2010 Summer Boston Restaurant Week

我真是愛死 Boston restaurant week了。



今天中午去吃Ruth's Chris,就誤打誤撞發現了restaurant week這件事!

這麼好吃的Filet:

加上前菜+甜點, 3 courses, 只要20.10! 夫復合求!!

我點的starter是 Steak House Salad with House Vinaigrette:

entree就是Filet, 真的就如description所說; "the most tender cut of corn-fed Midwestern beef broiled expertly to melt-in-your-mouth"!!

好險我沒有為了share而點salmon...不然我一定會後悔好幾天(笑)

最後的甜點就是Warm Bread Pudding with Whiskey Sauce:

也是超好吃，葡萄乾點綴在蛋糕裡，每一口都是綿密到不行。

然後我們又一人點了一杯Ruth's Sangria來喝，分別是Rose and Sparkling。我的Rose雖然只加了Strawberry還是很好喝!剛好很搭~

總之在台灣沒有機會吃到的Ruth's Chris, 終於被我吃到了!

今天坐在戶外，感覺坐在Old City Hall室內的餐廳裡，用餐氣氛一定又大不相同。

有機會再來吃吃他的羊排(奸笑)

小記：
Hours:
LUNCH
Monday - Friday
11:30 am to 3:00 pm
DINNER
Monday - Thursday
5:00 p.m. to 10:00 p.m.
Friday & Saturday
5:00 p.m. to 11:00 p.m.
Sunday
5:00 p.m. to 9:00 p.m.

Location:
45 School Street, Old City Hall, Boston, MA 02108
(parking available at Washington Street, Pi Alley Parking Garage)